Kai Shun Classic Carving Knife 20 cm

199,50SKU: DM-0703

Only 1 left in stock (can be backordered)

Manufacturer: Kai

Code: DM-0703

Category: Meat

Blade length: 20 cm

Handle length: 13 cm

Blade material: 32 Layers Damascus Stainless Steel 61±1 HRC

Blade hardness: 61 (± 1) HRC

Handle material: Layers of Lacquered Pakka Wood

  • Description

Description

Kai Shun is a Japanese knife of configuration and has a 20 cm blade and a 12,2 cm handle. It is a multi-purpose knife that can be used for cutting, chopping and is ideal for carving any kind of meat. All Japanese knives Kai Shun Classic Series have ergonomically designed and shaped handle to fit comfortably in every hand. The Handle is made of lacquered Pakka wood. The blade consists 32 layers of stainless steel V-10 plotting the unique and beautiful effect of Damascus. The blade's steel consists of 1,0% carbon, 1,5% cobalt and hardness of 61±1 HRC, it is extremely tough and resistant to corrosion. The Kai Shun Classic series Japanese knifes are generic well balanced and have a permanent unmatched sharpness that it will cut smoothly and effortless the toughest foods.