Kai Shun Classic Chef’s Knife For Left-Handed 20 cm

247,50SKU: DM-0706L

Available on backorder

Manufacturer: Kai

Code: DM-0706L

Category: Chef

Blade length: 20 cm

Handle length: 12.2 cm

Blade material: 32 Layers Damascus Stainless Steel 61±1 HRC

Blade hardness: 61 (± 1) HRC

Handle material: Layers of Lacquered Pakka Wood

  • Description

Description

Kai Shun is a Japanese Santoku knife 20 cm for left-handed ideal for cutting meat and fish, chopping vegetables, herbs and for peeling and crushing garlic. All Japanese knives Kai Shun Classic Series have ergonomically designed and shaped handle to fit comfortably in every  hand. The Handle is made of lacquered Pakka wood. The blade consists 32 layers of stainless steel V-10 plotting the unique and beautiful effect of Damascus. The blade's steel consists of 1,0 % carbon, 1,5% cobalt and hardness of 61±1 HRC, it is extremely tough and resistant to corrosion. The Kai Shun Classic series Japanese knifes are generic well balanced and have a permanent unmatched sharpness that itwill cut smoothly and effortless the toughest foods.