Kai Shun Classic Slicing Knife Hollow Ground 23 cm

226,50SKU: DM-0720

Only 1 left in stock (can be backordered)

Manufacturer: Kai

Code: DM-0720

Category: Filleting

Blade length: 23 cm

Handle length: 12.2 cm

Blade material: Stainless steel

Blade hardness: 61 (± 1) HRC

Handle material: Lacquered Pakka Wood

  • Description

Description

Kai Shun is a Japanese slicing knife with a 23 cm blade and a 12,2 cm handle, ideal for slicing and filleting meat, fish, ham and cheese. The Japanese knives Kai Shun Classic Series have ergonomically designed and shaped handle to fit comfortably in every hand. The handle is made of lacquered Pakka wood. The blade is stainless steel consists of 1,0% carbon, 1,5% cobalt and hardness of 61±1 HRC, it is extremely tough and resistant to corrosion. The Kai Shun Classic series Japanese knifes are generic well balanced and have a permanent unmatched sharpness that will cut smoothly and effortless the toughest foods.